How to brew Drip Coffee Maker
A simple, consistent everyday brew for light and medium roasts.
- Ratio
- 1 : 16
- Coffee
- 60 g coffee
- Water
- 1 L water
- Grind
- Medium
- Time
- 4–6 minutes (machine cycle)
- Best for
- Light and medium roasts.
- 01Use fresh, filtered water and a clean machine.
- 02Grind 60 g of coffee to a medium grind, like coarse sand.
- 03Add the grounds to the filter basket and level them.
- 04Fill the reservoir with 1 L of water and start the cycle.
- 05Stir the carafe before serving to even out the brew.